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Red Clos d’Agon
VARIETIES Cabernet Franc - Syrah - Petit Verdot - Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around…
White Clos d’Agon
VARIETIES Viognier CULTURE Integrated Production FERMENTATION 70% approx in stainless steel tank, rest in barrels AGING Around 6 months on…
Selección Especial
VARIETIES Cabernet Franc - Petit Verdot - Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months…
Mas Palet
VARIETIES Syrah CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months in French oak barrels (30% new) ANNUAL…
Red Valmaña
VARIETIES Merlot, Syrah, Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months in French oak barrels…
White Valmaña
VARIETIES Viognier CULTURE Integrated Production FERMENTATION 100% in stainless steel tank AGING Around 6 months on its lees in tanks…
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