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Disponible/Available/Verfügbar: Español (Spanish) Català (Catalan) Deutsch (German) Français (French)

  • All0
  • 1 Clos d'Agon0
  • a red0
  • b white0
  • 2 Selección Especial0
  • 3 Syrah0
  • 4 Valmaña0
  • a tinto0
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Red Clos d’Agon

1 Clos d'Agon, a red

VARIETIES Cabernet Franc - Syrah - Petit Verdot - Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around…

August 19, 2020 Details

White Clos d’Agon

1 Clos d'Agon, b white

VARIETIES Viognier CULTURE Integrated Production FERMENTATION 70% approx in stainless steel tank, rest in barrels AGING Around 6 months on…

August 19, 2020 Details

Selección Especial

2 Selección Especial, a red

VARIETIES Cabernet Franc - Petit Verdot - Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months…

August 19, 2020 Details

Mas Palet

3 Syrah, a red

VARIETIES Syrah CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months in French oak barrels (30% new) ANNUAL…

August 19, 2020 Details

Red Valmaña

4 Valmaña, a tinto

VARIETIES Merlot, Syrah, Cabernet Sauvignon CULTURE Integrated Production FERMENTATION Stainless steel tank AGING Around 18 months in French oak barrels…

August 19, 2020 Details

White Valmaña

4 Valmaña, b white

VARIETIES Viognier CULTURE Integrated Production FERMENTATION 100% in stainless steel tank AGING Around 6 months on its lees in tanks…

August 19, 2020 Details
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